Malt Mileage Rating:
Type: Canadian whisky
Origin: Canada
ABV: 40%
Malt Mileage Rating:
Type: Canadian whisky
Origin: Canada
ABV: 40%
Recommended use: Mixer
Mixer Rating: ★★★★
Mixer Recommendation: Buy it
Type: Canadian whiskey
Origin: Canada
ABV: 40%
The bouquet is mild and inviting, with occasional gusts of grain and rye peeking through a thin cloak of demerara sugar, honey, caramels, vanilla and eucalyptus cough drops, coffee, chocolate and marshmallow; certainly a complex affair, but mostly muted and the volume turned down low. On the palate the whisky is sweet and sugary, and whatever oils cling to the tongue at first vanish as quickly as a drop of water to a sizzling frying pan; what a watery, boring, one dimensional whisky. There is certainly lots of brown sugar, vanilla, toffee, honey and the taste of a day old pot of dried out Turkish coffee with a toasty undertone. The finish is hardly worth mentioning. You are probably wondering why this whisky gets 4 stars despite its seemingly lackluster flavour profile, but to be fair that is precisely what makes it a good buy – it seems to be designed not for the flavour obsessed malt lovers who want fireworks on the palate (of which I am a member) but the vast majority of adults who just want a reasonably priced, smooth and tasty whisky to mix.
I was going to say that this whisky is “disappointing”, but that would suggest that I had high expectations for this whisky. I didn’t. It exceeded my expectations. JP Wisers Triple Barrel is a Canadian whisky which sells in Australia for $49 per bottle, and, to be honest, that is pretty darn cheap. With that price tag in mind, it seems clear to me that JP Wisers is not meant to blow your socks off nor does it seem to be designed for whisky connoisseurs. It seems to me that JP Wisers Triple Barrel is intended to be a nice smelling, and nice tasting, whisky which can be slurped neat or mixed without overpowering a cocktail or mixed drink. In that respect, JP Wisers Triple Barrel has proved to hold up well in a number of mixed drinks and cocktails; perfect this festive season to keep those outside the single malt connoisseur market happy. That’s it folks. JP Wisers may be boring for the connoisseur, but its mild bounbony style notes and subdued flavour is well suited to the world’s mixed drinks market – JP Wisers and coke, JP Wisers and lemonade with bitters, JP Wisers on ice and a dash of soda and lime, JP Wisers in the steak marinade. You get the drift. Watch out Jim Beam and Jack Daniels, is all I can say.
JP Wisers Triple Barrel smells good, tastes good, and holds up in mixed drinks. Try it if you are after a refreshing change from bourbon or Tennessee whiskey.
Spirit Name:
Spirit Type:
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Canadian Club 12 Year Old
Blend
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Score:
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89/100
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ABV:
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40%
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Region:
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Canada
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Body:
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Medium
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Intensity:
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Light
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Texture:
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Silky
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Balance:
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Excellent
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Best served:
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Neat, mixed
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Theme(s):
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Sugared almonds, apples, bread and butter pudding, raisins, bourbon theme, chocolate, caramel, cream, mild spice, rye
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Thoughts:
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Supremely sippable and great as a mixer, the Canadian Club 12 Year Old was a whisky that I found versatile – its soft flavours were great for mixing and sipping with silky smoothness all the way. Its subtlety can be mistaken for flatness, so keep peeling away the layers (as frustrating as that may seem!). This is certainly not for those wanting a whisky that leaps out of the glass, but great for those who enjoy unpacking a whisky carefully and slowly or who enjoy sipping a very well balanced spirit. Awesome work Canadian Club.
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Blind tasting notes:
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Nose: Sugared almonds waft up with stewed green apples and crusty bread and butter pudding with sultana – beautiful nose that offers softness and subtlety.
Taste: Sensationally light and smooth, this stealthy little whisky glides down the palate without causing much of a ruckus – the flavours meld together harmoniously with bourbon notes coming to the fore with vanillas, raisin and milk chocolate. That beautiful spicy rye strikes, glowing brightly within the sweetness.
Finish: The finish is the disappointing part, as the character fizzles and dies. What remains is soft caramel, cream and a chorus of gentle sugars.
Would I have another dram? Yes.
Would I buy a bottle? Yes.
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Likes:
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Super soft, great balance, very little harshness, smack of spice and rye
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Dislikes:
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Dying and short finish
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Price:
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$44 (Aus)
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Spirit Name:
Spirit Type:
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Canadian Club 20 Year Old
Blended whisky |
Score:
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92/100
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ABV:
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40%
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Region:
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Canada
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Body:
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Medium-full
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Intensity:
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Medium
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Texture:
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Velvety
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Balance:
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Near perfection
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Best served:
Cask:
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Neat, with ice, water
American white oak |
Theme(s):
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Vibrant, fresh, dense, complex, sweet (raspberry cotton candy, licorice), fruity (raisins, dates, glazed oranges, orange poppy seed cake), herbaceous (mint confectionery mint, crushed basil), creamy (vanilla, custard), spicy, woody (white oak), medicinal (menthol and mild eucalyptus), rye, spiced dark chocolate
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Summary:
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Canadian Club whisky is often portrayed as boring and to be mixed… I’m not sure where that perception comes from but whatever whisky formed that image of Canadian Club, if it ever existed, has been given a “Moe Green special” and sent to the bottom of the lake with cement shoes! All the Canadian Club I have tasted has been great, but the 20 year old… amazing!
This whisky offers wave after wave of vibrant and energetic complexity, with a sweet North American style and spiciness that is smoothed by luscious layers of vanilla through which the warm Canadian kiss of rye emerges over the bright corn… one of my favourite whiskies of all time. Canadian Club has retained the best aspects of the distillate and turbo charged it with a maturity and complexity only 20 years can produce! Whisky is an experience. Smelling it, tasting it and savouring it is only part of that experience. The other part of the whisky experience is appreciating a whisky’s story and history. Canadian Club 20 Year Old offers one of the most enjoyable whisky experiences around – the whisky itself graces the palate with a silky smooth and gradually intensifying complexity while the Canadian Club story entertains the mind with imagery of mafia linked Prohibition-era smuggling and bootlegging. To borrow from Canadian Club, “every bottle of Canadian Club is filled with history”… and the 20 Year old offers that history in a complex and thoroughly enjoyable package. |
Tasting notes:
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The Canadian Club 20 Year Old offers a level of sophistication and complexity that can only develop from 20 cold years in Canada – the result is a silky smooth, supple and soft whiskey with complexity, elegance and finesse. This is what happens when Canadian Club decides to let its six year old Classic whiskey mature for a further 14 years in frosty Canada. Forget maple syrup, Canada’s second best cheer producing product is whiskey – 20 year old whiskey to be exact and second only to the late John Candy. For a bit of extra happiness, try sipping this whiskey to the sound of (ironic I know) the Blues, John Lee Hooker’s “Whiskey & Women“. You’ll be melting in your chair in no time.
While you lie melting in your chair, ponder for a moment Canadian Club’s role in quenching the American thirst for whiskey during prohibition and consider watching “Boardwalk Empire”, a film set in Prohibition-era United States. The opening credits, as the below video shows, includes Canadian Club (then known as “Club Whisky”) washing up on the American shore – fitting, because whiskey production remained legal in Canada during Prohibition and whiskey would be smuggled into the United States sometimes over water.
Canadian Club 20 Year Old is distilled twice with the purpose of removing fusel oils for a light tasting whisky. It is then barrel blended and matured in white oak barrels for two decades. It is comprised of a ratio of different distilled grains, including corn, rye, rye malt and barley malt. Canadian Club whisky is often portrayed as boring and to be mixed… I’m not sure where that perception comes from but whatever whisky formed that image of Canadian Club, if it ever existed, has been given a Moe Green special and sent to the bottom of the lake with cement shoes! All the Canadian Club I have tasted has been great, but the 20 year old… amazing!
The below video captures the point of this post – “every bottle of Canadian Club is filled with history”… and the 20 Year old offers that history in a complex and thoroughly enjoyable package.
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Likes:
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This is seriously complex whisky – rich, fresh, vibrant, energetic and complex. Canadian Club has appeared to re-invent itself! This whisky is also an absolute bargain!
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Price:
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$70 (Aus)
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“When I sell liquor, it’s called bootlegging; when my patrons serve it on Lake Shore Drive, it’s called hospitality.” – Al Capone
“Capitalism is the legitimate racket of the ruling class.” – Al Capone
Spirit Name:
Rating:
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Canadian Club (Bottled 1982)
★★★★☆
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Score:
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81/100
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ABV:
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37.5%
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Region:
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Canada
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Body:
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Light
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Intensity:
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Medium
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Texture:
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Light-medium
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Balance:
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Superb
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Best served:
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Neat, mixed
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Theme(s):
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A dull nose is followed by a hefty punch of super smooth whisky, lovely
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Tasting notes:
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Nose: Sweet candy shop sweetness lifts up from the glass, with cotton candy and bubble gum interlaced with the fine flecks of grain that sparkle within the creamy alcohol. Delightful, but not the most complex nose. It is also a tad flat as it struggles to command any real presence in the glass.
Taste: Sweet… very sweet in fact! Tinned pineapple in syrup hits the palate with the candy shop theme, as the oak does very little while the alcohol shines with some bitterness and lemon. All credit to Canadian Club from 1982, this whisky was not meant to be anything special at its price but despite being an “entry level” whisky they clearly produced something very drinkable, smooth and enjoyable. It is not very complex, but that is to be expected.
Finish: The character remains on the palate for a short while, as the fumes of alcohol evaporate off the tongue and full the mouth.
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Likes:
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Punchy and delightful on the palate, it is incredibly smooth and drinkable
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Dislikes:
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Dull and lifeless nose
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Price:
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N/A
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Spirit Name:
Rating:
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Canadian Club (Bottled 2013)
★★★★
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Score:
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78/100
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ABV:
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37%
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Region:
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Canada
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Body:
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Light
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Intensity:
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Light
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Texture:
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Light-medium
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Balance:
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Superb
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Best served:
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Mixed
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Theme(s):
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A beautiful nose is followed by a boring character on the palate
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Tasting notes:
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Nose: This is much more lively and energetic than the 1982 bottling of Canadian Club, but it has retained its sweet candy shop themed heart with blackberry bubble gum and notes of vanilla emerging from a creamy foundation. As the whisky rests the candy shop theme develops into dried berries, in particular dark berries, as a gentle licorice theme develops in the form of anise seed. This is very impressive whisky, with a delightfully complex nose. This is a job very well done by Canadian Club, the nose has a big improvement from 1982!
Taste: Flat, dull and boring unfortunately. It is very watery and diluted. While the nose has improved since 1982, the complexity on the palate has taken a steady nose dive to being quite bland and unexciting. It is very drinkable and enjoyable, and there are no noticeable undesirable notes: it is all smooth sailing without an iota of displeasure. There is not much pleasure, either. The creamy alcohol hits the palate with some spicy sweetness as the fumes lift from the tongue and linger with sugary sweetness.
Finish: This whisky has a short lived finish that keels over and dies prematurely.
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Likes:
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Super smooth with superb balance
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Dislikes:
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Dull, boring and almost lifeless on the palate. However, some people enjoy a whisky that slips down without much character.
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Price:
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$38 (Aus)
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Spirit Type:
Rating:
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Whisky liqueur
★★★
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Score:
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68/100
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ABV:
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33%
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Region:
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Canada
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Body:
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Medium
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Intensity:
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Medium
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Texture:
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Average
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Balance:
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OK
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Best served:
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Neat, mixed
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Theme(s):
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Syrupy cinnamon, sugary syrup, licorice candy
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In a nutshell:
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Ridiculously sweet, this “whisky” offers a dense cloud of syrupy cinnamon that mingles with sweet sugary licorice candy and leaves a finish of crushed cinnamon sticks with light notes of alcohol. This “licorice” does not just describe the flavour, but also the sugary sweetness of candy flavoured licorice that bursts with the refined and artificial flavoring of a syrup. To be honest, I cringed when tasting this “whisky”. Not my thing and much too sweet for a “whisky”, though spot on for a liqueur.
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Likes:
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Very smooth and good if you are expected a sweet liqueur type drink
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Dislikes:
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Overly sweet and sugary if you are expecting a “whisky”
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Price:
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$48
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Rating:
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★★★
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Score:
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67/100
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ABV:
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40%
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Region:
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Canada
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Body:
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Light-medium
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Intensity:
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Medium
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Texture:
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Watery-medium
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Balance:
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OK
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Best served:
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Mixed
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Theme(s):
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New spirit, dough, grain (rye, corn), mixed fruit
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In a nutshell:
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The stench of new spirit dominates as mild shimmers of grain and sweet fruit struggle to outshine the dark cloud of alcohol that sits in the glass. On the palate the whisky releases some sweet notes of mixed fruit salad, but these are torn down by the strike of alcohol and musty new spirit. The finish is mild and lingering, impressive but not very enjoyable given the flavour profile. Very disappointed.
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Likes:
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–
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Dislikes:
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Stench of new spirit that overpowers and leaves an unpleasant note on the palate and in the nostrils
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Price:
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$55
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★★★
Glenora is a good Canadian whisky that strikes the palate like a dense fog, releasing a musty base with glimmers of fruit that are somewhat overwhelmed with bitterness. This whisky is smooth on the palate, but it seems a little too unbalanced to the sour side.